Ravishing Radish Tasting

If 2013 could be deemed the “year of” anything, it would be the year of firsts! Yesterday evening, I accompanied my favorite Bride-To-Be Natalie to an event hosted by Ravishing Radish for a catering tasting and open house. There, we were spoiled by cocktails and delicious edibles. Did I mention there was dessert? Sweet Peach Pie. You better believe it was amazing.

While I’ve always loved weddings and event planning, I naturally thought that I might love the idea of wedding planning. It seemed like a natural fit, but now I’m coming to the realization that it is actually pretty difficult! There are always so many moving parts and on top of that you’ve got to be on top of your customer service game. I’m not sure if I’m ready to ever make a career switch to that (probably never) but I will never turn down one of these events with Natalie. We had a great time at the event and even long after that when we discussed more weddings at the edge of the water on a dock. Seattle, I’ve got a big old crush on you.